Catering Insurance Comes Down to One Thing
Catering Insurance: Think Location, Location, Location!
Location is one of the first decisions any caterer must face. Specifically, where will the prep work be done? Where will the cooking take place? Where will the preparations and cooking be finished, if they aren’t completed at the original location? Where will the food be served?
The answers to each of those questions will dictate further considerations. For example, how will finished food, condiments, and garnishments prepared at one location be kept properly hot or cold while being transported to the serving location, and while being served? And what health regulations and requirements must …read more