Should your catering business serve alcohol?
Take a Sober Look at Serving Alcohol
Are you intoxicated at the thought of including alcoholic drinks on your catering menu? There is no question that for entertainment and hospitality entities, including caterers, serving alcohol can be a significant source of revenue.
But choosing to serve alcohol comes with potential risks and complexities that you must consider before adding alcohol and service to your menu.
Here’s some food for thought about serving liquor as suggested by catering veterans:
- What options will you present to the client? Cash bar or open? Wine and beer only? Full bar? Will the host …read more